From now on, you can print your own barcodes
Matthias Schmid
September 24, 2021
Label homemade items with a barcode to easily keep track of inventory, expiration dates, and storage locations.
Most purchased items already have a barcode
Most packaged foods in Europe are labeled with a barcode for commerce. In this case, the barcode is the machine-readable version of a globally unique number (GTIN) that allows products to be identified repeatedly throughout the supply chain. More information on this can be found in this Blog article on the topic of barcodes.
In the supermarket, the payment process at the checkout is greatly simplified by a barcode. When the cashier scans the item at the checkout, there is a short beep. This is the confirmation that the reading process was successful. Through the barcode, the cash register system finds the stored product name, the stored price, and any price reductions.
In larger supermarkets, there is even an inventory management system connected that automatically reduces stock levels and can generate an order when a certain quantity of goods is reached.
Why equip homemade items with a barcode?
By uniquely identifying products by the manufacturer, all sorts of additional information can be stored in databases. Besides the price, as mentioned in the previous section, information about manufacturing, packaging, recycling tips, the Nutri-Score, a sustainability score, nutritional values, and much more can be saved.
This is what makes the use of barcodes interesting in the Speisekammer App as well! Here, additional attributes to the barcode are stored in a database, including the storage location at home, the quantity on hand, the minimum shelf life, a description, and even a photo.
So by scanning a product at home, you can manage your household much more easily with barcodes. You scan a product with the Pantry App and immediately have the following information at a glance:
- Inventory
- Product photo
- Storage location
- Expiration date
This also makes it interesting for homemade products - after all, it is advantageous here as well if you can record your inventory, storage location, expiration date (or possibly the production date) and a photo. In the following section, we will show you how you can skillfully label your products at home with barcodes at a low cost.
And how do I now create a barcode for my homemade jam?
To create a barcode, you need three things:
A unique identifier for your product
A barcode generator
Paper (preferably self-adhesive) and a printer
The unique identifier for your product
Typical identifiers in commerce are EAN8 and EAN13, which are 8-digit and 13-digit numbers, respectively. Unfortunately, by looking at them, you cannot tell what product they represent. If you use a Code 128 instead, you can also use letters for identification. The advantage is that you can directly see what is encoded on the printed label.
For the Pantry App, we have decided to limit ourselves to uppercase letters. So you can use any conceivable word as an identifier, provided you write it in uppercase. For example:
- TOMATOES
- PRE-COOKED
- STRAWBERRY JAM
A barcode generator
Next, you feed your identifier into a barcode generator. This creates a printable graphic from the identifier. There are some free barcode generators on the internet. You can find the one we used for this article further down.
Paper (preferably self-adhesive) and printer
Now print the barcodes you created with your printer. If you use self-adhesive address labels, you can easily apply them to your freezer bags, canning jars, and cans. For example, you can order these through Amazon (affiliate link):
Some examples for downloading
As an example, we have generated some barcodes for you that you can print out and use:
Various examples of barcodes for homemade items. You can print these out and stick them on your homemade products.
If you can't find what you're looking for, you can easily create more for free at Tec-IT yourself. Simply select "Code-128" and make sure to use only uppercase letters so that the Pantry App can read the barcodes:
Alternatives to Code128
There are also Code 11, EAN8, EAN13, QR Codes... why is Code 128 being used in this blog article?
It doesn't matter whether you use Code 39 or Code 128, they have the following advantages:
- The identifier consists of letters, so you can directly recognize by the label what kind of product it is
- The barcode includes a check digit that makes the scanning process more robust
- The barcode can be read with simple single-line (1D) scanners
Unfortunately, there is no room for additional information within the barcode itself, as it would quickly become too long.
EAN8/EAN13
If it's not important for you to be able to read the label to know what it's about, you can also use EAN8 or EAN13. These barcodes also contain a check digit. To ensure that you don't accidentally use the same barcode as food manufacturers with your own barcode, there are so-called "in-house" codes. These always start with "2" and can otherwise be chosen freely. So here you also have a huge stock of barcodes that you can read with a 1D scanner. Another advantage is the fixed width of the barcode. This is especially important when there is limited printing space on the product.
QR Codes
QR codes are quite modern compared to their predecessors; they were developed in Japan in 1994. The advantage is that there is a lot of space within the barcode itself - up to 4296 characters. When using digits, even 7089 characters can fit.
Here, information such as product name, product size, nutritional values, and much more can be directly stored. It also contains correction data for a robust scanning process and can be read quickly. The downside of the QR code is that it requires a 2D scanner.
Conclusion
In this article, we have shown you how to equip your homemade products with barcodes using fairly simple means, so that you can manage them more easily with the Pantry App. This way, you can also easily manage inventory for homemade items, add photos, and much more.
We have limited ourselves to simple 1D barcodes (Code 128) that can also be read by basic scanners.
Have fun trying it out!
🍂 Cozy Autumn Leftover Cooking – Comfort dishes made from what's available
When the rain taps on the window and the tea cup becomes a permanent guest, the most beautiful kitchen time of the year begins: autumn. And what could be a better match than stylish leftover cooking – dishes that are not only sustainable but also truly exciting.
Autumn leftover cooking means: use instead of waste, but with a touch of sophistication. Here are some more unusual ideas to turn leftovers into small culinary highlights.
🧀 1. Pumpkin Gnocchi from leftover roasted vegetables
Do you have some leftover roasted pumpkin or sweet potato from the day before? Perfect!
Mash the vegetables, mix them with some flour, salt, and grated Parmesan, shape them into small gnocchi, and briefly cook them in salted water until they float to the surface. Then toss them in sage butter and top with chopped walnuts.
→ Tastes like Italy, looks like fine dining – and it's all made from leftovers!
🥖 2. Rustic bread salad with grapes and goat cheese
Tear stale bread into pieces, toast in olive oil until golden brown.
Add a few grapes (wrinkled ones are especially sweet), arugula or lamb's lettuce, crumbled goat cheese, and roasted hazelnuts. Mix with a dressing of balsamic vinegar, honey, and mustard.
→ A fall twist on the classic Panzanella – sweet, salty, crunchy, perfect!
🧅 3. French onion tart with leftover vegetables and puff pastry
Got some leftover puff pastry in the fridge? Make a tart out of it!
Caramelize onions in butter, add some leftover vegetables (e.g., leeks, mushrooms, or spinach). Spread on the pastry, top with a dollop of sour cream or cream cheese, and bake until golden brown.
→ Wonderfully aromatic, especially with thyme or rosemary.
🍎 4. Apple Sourdough French Toast with Vanilla Rum Butter
A piece of stale sourdough bread is soaked in a mixture of milk, egg, vanilla, and a dash of rum, fried in a pan, and served with fried apple slices and a rum butter.
→ Luxurious, yet made entirely from leftovers – perfect for a Sunday breakfast in pajamas.
🥬 5. Risotto made from leftover vegetables with lemon and herb oil
Chop the vegetable scraps finely and cook with a handful of rice into a creamy risotto.
A dash of lemon juice and some leftover herbs (parsley, basil, arugula) blended with oil make a fresh herb oil as a topping.
→ The acidity of the lemon beautifully enhances the earthy autumnal notes.
☕️ Bonus Tip: Using leftovers in a dessert glass
A few spoons of leftover compote?
Some leftover cake or cookies?
Layer it all with yogurt or mascarpone in a glass – and you have an autumnal "trifle" that looks like it came straight from a café in Copenhagen.
🍁 Conclusion
Autumnal leftover cooking is not a last resort, but a playground for creativity. When you look at ingredients with open eyes – not as leftovers, but as opportunities – small, exquisite dishes full of soul and flavor emerge.
Why we never stop refining Smantry ✨
At Smantry, we don't believe in 'finished'.
An app that is meant to accompany people in their daily lives is never complete – it grows, changes, and evolves. Just like the people who use it. 💛
We regularly pay attention to every detail:
How does a click feel? Is the path to a function clear enough? Does the idea behind a new view come across intuitively?
Sometimes it's just tiny things that make the difference – a better-placed button, a simplified overview, or a sentence that suddenly becomes clearer.
What drives us is the idea that Smantry should feel easy, familiar, and meaningful.
We want you to open the app and feel: "Ah, this is exactly how it should work."
Of course, not everything always goes perfectly. But that's exactly the point: We take the time to listen, to observe, to reconsider. Every piece of feedback, every use case, every new idea helps us to understand a little better what really matters.
Smantry is not a rigid product for us – it's a living process. A collaborative project that grows step by step.
And every update, every small improvement is a sign that we are on the right track:
A path to an app that doesn't feel like technology, but like support.
Towards a daily life that becomes simpler. Towards clarity, structure – and maybe even a bit of ease. 🌿
We're staying on it.
Because we are convinced that good things take time – and that it's worth creating them with heart.
Your
Smantry-Team
🌱 Staying on track made easy: How to stay motivated to create order and avoid food waste
We all know it: Initially, the motivation is high! You finally want to get your kitchen organized, keep an eye on your supplies, and shop more consciously. But after a few weeks, everyday life creeps back in – and the good resolutions start to falter.
With Smantry we want to support you not only in getting started, but also in sticking with it in the long term. 💪✨
1. Be aware of why you are doing this
Order and sustainability are not short-term trends – they grant you freedom, time, and a good feeling. If you know why you want to keep your supplies in check or throw away less food, it becomes much easier to stay consistent.
👉 Tip: Write down your 'why' in the app note or as a reminder.
2. Set small, achievable goals
Nobody becomes an organizing pro overnight. Start small:
- Today I'm just organizing the spice rack.
- Check the fridge this week.
- On your next shopping trip, purposefully buy only what you really need.
Small steps lead to success – and success motivates!
3. Make it easy for yourself – with smart helpers
Smantry automatically reminds you of expiring products, helps you keep track of your inventory, and assists you with shopping. This way, you have to think less and can enjoy more.
👉 The less effort required, the easier it is to stick with it!
4. Celebrate your progress 🎉
Creating order or avoiding waste is a process, not a sprint. Regularly review what you have already accomplished – you may already see that you need to throw away less or that your supply is finally manageable. That's great!
5. Make it part of your routine
Schedule fixed 'Smantry moments': for example, briefly check the inventory on Sundays or update the shopping list before going shopping. Routines provide structure and make sustainable actions a matter of course.
💚 Conclusion:
Motivation is not a perpetual flame – but with the right tools and habits, you can reignite it time and again.
With Smantry, you have a smart companion by your side that helps you stay organized, consume more consciously, and incidentally do something good for yourself and the environment.
More clarity when shopping: How Open Food Facts and the Smantry app make nutrition transparent
Many foods look healthy at first glance – but what's really inside them? Are the nutritional values balanced? How processed is a product? And what impact does it have on our environment?
This is exactly where the Smantry-App comes in: It uses the globally open database Open Food Facts, to give you immediate clarity when scanning your items. But what's actually behind the colorful labels like Nutri-Score, NOVA or Eco-Score, that you encounter in the app?
Let's take a closer look at the background.
Open Food Facts: From the Idea to a Global Database
The journey began in 2012 with the founding of Open Food Facts – a non-profit organization that collects, analyzes, and makes food information freely accessible worldwide. The goal from the beginning was to provide consumers with scientifically substantiated information.
What started as a small project has now become a global platform with millions of products. And it is precisely this data that the Smantry-App uses to give you a clear overview directly on your smartphone.
An overview of the most important scores
1. Nutri-Score – how healthy is my product?
Since 2016, the Nutri-Score has been legally established in France – and it has quickly spread throughout Europe.
- A (green) means: very balanced.
- E (red) means: unbalanced, enjoy in moderation.
The rating is based on calories, sugar, salt, saturated fats – but also on positive factors such as fiber, protein, and the proportion of vegetables.
👉 So in the Smantry app, you can see at a glance whether a food item fits into your everyday life – or perhaps should be on the table less often.
2. NOVA-Score – how processed is it?
Not only the ingredients, but also the degree of processing plays a significant role for health. This is exactly what the NOVA-Score (integrated into Open Food Facts since 2018) shows you:
- 1 = unprocessed or minimally processed (e.g., fresh fruit, plain yogurt)
- 2 = ingredients such as vegetable oils, sugar, flour
- 3 = processed foods (e.g., bread, cheese, canned goods)
- 4 = highly processed products ("Ultra-Processed Food"), often with additives, flavors, and industrial processes
👉 With the Smantry app, you can instantly tell if a product is still 'close to nature' – or if it falls into the category of being highly processed.
3. Eco-Score (soon to be Green-Score) – how sustainable is my shopping?
Since 2019, Open Food Facts also includes an environmental assessment: the Eco-Score. It takes into account, among other things:
- CO₂ emissions from production and transportation,
- Packaging and recyclability,
- Origin and seasonal factors.
The rating is – similar to the Nutri-Score – from A (very eco-friendly) to E (less sustainable).
By 2025, this will become the Green-Score, which will take into account even more detailed data and thus provide you with even better guidance for sustainable consumption.
👉 For you in the Smantry app, this means: You can see not only whether a food is healthy for you, but also whether it is good for our planet.
What this means for you as a Smantry user
Currently, you can scan your products in the Smantry-App and view many details. The scores themselves are not yet integrated – but the integration is planned.
This means: Soon you will be able to see not only the nutritional values of a product but also how healthy, processed, or sustainable it is – all directly in your app.
Conclusion: Your Smart Nutrition Compass
The colorful labels are much more than pretty symbols. They are your quick compass in everyday life – whether you want to shop with health consciousness, reduce highly processed products, or pay attention to the environment.
With the Smantry-App you already have strong support for more transparency while shopping. And with the planned integration of the scores, it will become even more valuable – your smart nutritional compass for the future.